Best Chicken Adobo in London, Ontario

About Our Chicken Adobo

Adobo refers to the cooking method, not a single recipe — braising meat in vinegar and soy sauce with garlic, bay leaves and peppercorns to both season and preserve it. Nearly every Filipino household has its own version, and chicken adobo is the most widely recognized rendition, both inside and outside the Philippines.

The vinegar keeps the sauce bright and tangy while it reduces, balancing the saltiness of the soy sauce and the sweetness that develops as the chicken braises. It's a dish built for spooning over steamed rice.

What Makes Our Chicken Adobo Special

Good adobo comes down to balance: enough vinegar for brightness, enough soy sauce for depth, and a slow braise so the chicken turns fall-apart tender while the sauce thickens into something worth pouring over every grain of rice.

Pairs Well With

Try our Beef Caldereta and Pancit Bihon alongside your Chicken Adobo for a fuller taste of Byrne Eats' menu.

Order Chicken Adobo in London, Ontario

Byrne Eats is open Tuesday to Sunday from 11:00 AM to 9:00 PM at 892 Dundas Street in London's Old East Village. Dine in, call ahead for pickup, or order Chicken Adobo online for takeout and delivery across Downtown London and Hamilton Road.