Best Beef Kare Kare in London, Ontario

About Our Beef Kare Kare

Kare Kare's name is thought to come from "curry curry," referencing its resemblance to South and Southeast Asian curries, even though the dish is distinctly Filipino. The sauce is built from ground peanuts (or peanut butter) and toasted rice flour, giving it a thick, glossy texture.

Traditionally made with oxtail, beef is simmered until tender, then combined with vegetables like eggplant and string beans in the peanut sauce. Bagoong on the side lets everyone adjust the saltiness to their own taste.

What Makes Our Beef Kare Kare Special

The pairing of a rich, nutty peanut sauce with the salty punch of bagoong is what makes kare kare so distinctive — it's a dish of contrasts that Filipino diners have loved for generations.

Pairs Well With

Try our Beef Caldereta and Chicken Adobo alongside your Beef Kare Kare for a fuller taste of Byrne Eats' menu.

Order Beef Kare Kare in London, Ontario

Byrne Eats is open Tuesday to Sunday from 11:00 AM to 9:00 PM at 892 Dundas Street in London's Old East Village. Dine in, call ahead for pickup, or order Beef Kare Kare online for takeout and delivery across SoHo and Downtown London.